Innovative Solutions in Switzerland to Combat Food Insecurity

In a world where systemic issues like food insecurity continue to antagonize entire communities, Switzerland is home to a growing ecosystem of innovators rethinking how we produce and consume food. This panel brings together representatives from companies aiming to redefine the current conventions revolving around food systems, pushing the boundaries in vertical farming, sustainable agriculture, mycology, and even creating restaurant sustainability networks. Together, these speakers will discuss how technology, collaboration, and circular thinking tackles food insecurity and creates more resilient local food systems. From bright ideas to healthy dishes, the discussion will highlight how Swiss innovation is setting an example for communities all around the world, fostering a more equitable and accessible future for food.